The month of canning

 So, I realize that it has been over a month since I last posted on my blog, but once you see all the delicious treats I've been making this past month, you'll realize just why I haven't had time to post!

I've gone on a little bit of a food preserving rampage. I have, of course, made some normal jams and such, but I also tried my hand at some less common (for me, at least) products: tomato ketchup, peach ketchup, mustard, jasmine peach pickles and pickled grapes.

I didn't actually photograph the pickled red grapes because they do look a little bit frightening, floating around their jar like tiny monster's eye balls, but they really are delicious! I love them with any cheese. I used this recipe, and would happily make them again and again, any time I'm stuck with more grapes than I care to eat up fresh (this happens more often then you would imagine and is part of the reason that I so rarely buy grapes).

I did manage to photograph everything else that I made, and I will say that I was delighted with how everything turned out. It's all delicious! And, while I'm still figuring out how to use the new stuff, it's kind of exciting to have things like homemade mustard and ketchup that I made all on my own and didn't have to buy from a store. This isn't to say that my versions are better than store bought, or that I would only ever use my homemade versions in the future(I absolutely won't), but it's always a nice feeling to be able to make something that is usually always store bought, in our modern age.

Blueberry jam made with Liquid pectin.

Pluot Jam- I only made three jars of this. It's delicious! I didn't use any pectin for this recipe.

This is actually new to me, I've never actually made pepper jelly before but thought it would be fun to help a friend who has never canned before. This turned out great. We used Liquid pectin for this jam/jelly.

This plum butter turned out pretty good. I made it in the crock pot(a first for me) and I actually think it needed a little more sugar and a little more time on the heat. I took it off too early because I was getting impatient, but also because it started to stick.

Nectarines in Syrup- growing up, we made canned peaches every summer, and last year I made a single jar of peaches, but this year I thought I'd try canning nectarines because they are so easy. I think I like canned peaches better =)

This is the only really strange item that I made recently. These are from a really innovative chef, Edward Lee, and while I love this concept, the peppers he called for in the recipe give the peaches an odd, vegetal taste. Still, these are lots of fun!

The most unusual and most delicious item I made, this peach ketchup goes splendidly with cheese, especially brie, but any cheese will do =) it's really, really good.

I used David Lebovitz's recipe for Mustard. I've been wanting to make mustard for years and finally decided to make some this month, since I've been on a "making weird foods" roll.

The tomato ketchup. This was pretty good. I ate some with roasted potatoes last night for dinner and I really think it would be tasty on a hamburger. Hopefully I'll have some left the next time I get around to making hamburgers. I doubt that I'll make this very often since it took a lot of cooking down to get it to the correct consistency. But it was fun to try homemade ketchup. I used a mix of different recipes for this and hope to find the perfect, easy recipe some day =)

happy helmet

oops, my helmet is a little bit crooked, that's not safe!

I finally got around to having Matthew take a picture of me in my bike helmet. Of course, I went with the polka dots =) And, of course I really wanted a pink polka dotted one but the fellows at the bike shop didn't have such a darling helmet in stock. So, I went with the second cutest helmet, a red and white polka dotted helmet, because it actually exists!

Anyway, it's adorable and when I wear my red polka dotted helmet and my Hello Kitty Sunglasses; I look like a cute little weirdo riding down the street. It's great fun and very eye catching. Good for safety, at least, if not for fashion.

Easy plum cake and my happy new kitchen cutie

Today, I needed to use up a couple of ripe plums and plum cake sounded good to me. Never mind the fact that I've only ever heard tell of plum cake and have yet to experience the delicious flavors of plums baked into a soft, moist cake. I spent the five minutes required to put it together, baked it up and now it's cooling on my new little kitchen butcher's block cart.

On Tuesday, I had to exchange an item at Ikea and whilst wandering around the As Is section of the store, I happened upon a lonely looking little item that just looked up at me and asked to be taken home. It was too cute to resist and, ended up being just the right size for my teeny, tiny, pint-sized kitchen. Anyway, it turns out that this sweet little butcher's block cart is the perfect size for just about everything, including holding a cooling plum cake.

A lovely, fanciful baby shower

 This summer I took on a fairly unusual project: planning a baby shower for a friend. I've never planned a shower of any sort, bridal, baby or any other type(is there any other type?) so this was a great learning experience. I had loads of fun with the whole event and, for the most part, thought the whole party went perfectly. Of course, I forgot a few details which only I noticed but the excessive preparation during the two months before the baby shower made for a really lovely experience, even for me. In fact, I may have enjoyed it more than anybody.

The snack table

A Tier of treats: Blueberry and Lemon curd tartlets

Fruit skewers and baby scones

Chicken and Arugula sandwiches and tomato basil skewers

I loved decorating the tiered tray with tiny porcelain bowls of baby pink carnations

My favorite: the hand crafted flag toothpicks. These were made with washi tape and turned out very cute

Daisy bicycle

I was recently given a free bike (thanks! Christy =)). Now, I can join the hordes of hipsters riding around San Diego, buying veggies and art supplies; it's absolutely fantastic!! =)



I'm having loads of fun riding up to Whole Foods, down to Little Italy and over to the craft/art supply store. It gives me a little extra exercise and saves a small puddle of crude oil somewhere in the world. I haven't found a helmet yet, but I'm sure that when I do, I'll make sure to post a photo of it in all its adorable, helmety glory.

Prickly pear vs cotton yarn pear

So many different types of pears and neither of the ones featured in this post are actual, real live pears!

I've recently conducted a comparison of the prickly pear which is the fruit of an edible cactus and the little cotton pear that I recently crocheted. So far the prickly pear wins for tastiness and the little crocheted pear wins for cuteness :)

So, obviously I am not actually comparing these "pears" but it sure was cute to set them next to each other for a photo. This was, in fact, my very first experience with buying, prepping and eating prickly pears. 

When I saw them at my favorite grocery store, I just knew I had to try them. I love buying new, to me, fruit and this was about as unusual as I've ever had.

Turns out they are just the loveliest color ever(my favorite color) and they taste a little bit like pomegranate, because of the earthy, seedy taste. Basically, I blended the flesh of the fruit and then strained it to mix with sugar and water for a light syrup. This syrup went into margaritas and bubbly water. I only used this to make a few delicious beverages because the other things people tend to make with prickly pear(jelly, candy) require many more prickly pears than I had purchased. 

Maybe prickly pear jelly can be a "someday project" which I will make if I ever have more prickly pear fruits than I know what to do with, until then, I think it's fun to enjoy their contribution to making fun and unusual beverages.

cheerful pear

My latest crochet project was very quick to make and easy. It required very little stitch counting and almost no sewing of little parts together, so when I was done I was done, unlike so many of the projects that I've made which can take upwards of 30 min or so of hand sewing fins or limbs or little tails to bodies once I've crocheted all the pieces.

I made this little pear over the course of two craft night sessions, but I really think it could come together in less than an hour if I was focusing all my attention on working on the pear and less time on chatting with friends (but who wants to do that? =))

Of course, as with all my little crochet projects, the big question is, "what's it for?" I'm not entirely sure but I suppose the real point of making these little creatures is that they are cute and cheerful and fun to make.